page contents Poor Man's Kitchen Recipes: amazing chicken
Showing posts with label amazing chicken. Show all posts
Showing posts with label amazing chicken. Show all posts

Chicken Chow Mein - Easy steps on how to cook like a chef

I've been trying to find a good chicken chow mein recipe for a while now to be able to make it at home, as it's one of my favorite dishes from take away. Quick and easy, simple and fragrant, I simply love to eat chow mien at least once a week. From what I read in the encyclopedia is that Chow mein are stir-fried noodles, the name being the romanization of the Taishanese chāu-mèing. The dish is popular throughout the Chinese diaspora where it would appear on the menu of Chinese restaurants. This special dish is the easiest and best chicken chow mein noodles you’ll ever make. Healthy, budget-friendly and a zillion times better than takeout!






Nowadays chow mein is so popular that people know about it's existence even around the Mediterranean. There are two main kinds of chow meins available on the market:
  • Steamed chow mein, and
  • Crispy chow mein, also known as Hong Kong style chow mein
How to prepare an awesome Chicken Chow Mein


Marinate the chicken: Combine the 2 teaspoons soy sauce, rice vinegar, and sesame oil in a small bowl. Add the sliced chicken, and toss to completely coat. Set aside while you cook the noodles. Cook the chow mein noodles according to package directions, drain well, and set aside. Heat half of the oil (1 tablespoon) in a very large skillet or wok. When is is very hot, but not smoking, add the chicken mixture, and stir fry until the chicken is cooked through. Remove the chicken to a plate, set aside and keep warm. Add the rest of the oil to the skillet, then add the cabbage, bok choy, water chestnuts and garlic; stir fry for a couple of minutes until the vegetables begin to wilt. Add the noodles, and continue to cook until the noodles are hot, and well combined with the vegetables.

Add the soy sauce and oyster sauce, toss to combine. Add the chicken, toss to combine. Transfer the chow mein to a serving platter, and top with the chopped green onions. Serve immediately.


Chow Mein with spicy Sriracha flavor


Ingredients (from 3 to 4):

2 teaspoons soy sauce (I use low sodium)
1 tablespoon rice vinegar
1 tablespoon sesame oil
2 boneless skinless chicken thighs, cut into very thin slices
12 ounces chow mein noodles (the soft kind found fresh, not the hard crunchy ones)
2 tablespoons cooking oil
1 small napa cabbage, sliced into 1 inch strips
2 baby bok choy, sliced into 1 inch strips
5 ounces water chestnuts, sliced
2 garlic cloves, chopped
2 tablespoons soy sauce
2 tablespoons oyster sauce
2 green onions, chopped


Chickens, Start Your Own Chicken Coop Today!


Mankind has enjoyed a unique relationship with the chicken from time immemorial. No other animal has provided such intelligent, loyal service in producing egg's, chicken manure and meat. It's estimated that an astonishing number of chickens of approximately 40Bn. end up in yearly food production. e.g. chicken wings, feets and chicken breast etc.

Another interesting aspect that most of us don't know is the fact that domesticated chickens have been bred by humans from Asian jungle fowl. The chicken is the closest known relative to the great Tyrannosaurus-Rex.

Differences in terrain, climate and man's requirements have shaped and developed the wide variety of types and breeds of chicken existing today. There are hundreds of chicken breeds in existence, some are exclusively meant for meat production whereas some others are better egg producers. 

An interesting list of chicken breeds can be tracked in Wikipedia under: Summary of Chicken Breeds around the World

Many breeds were selected and are used primarily for producing eggs, these are mostly light-weight birds whose hens do not go broody often. The most interesting breeds that are used for egg production are the following breeds of chicken: The Ameraucana, Ancona, Andalusian, Araucana, Asturian Painted Hen, Barnevelder, Campine, Catalana, Easter Egger, Egyptian Fayoumi, Norwegian Jærhøne, Kraienköppe (Twentse), Lakenvelder, Leghorn, Marans, Minorca, Orloff, Penedesenca, Sicilian Buttercup, White-Faced, Black Spanish and Welsummer.

Most farms and homesteads use dual-purpose breeds for meat production. Some breeds are raised mainly for meat: Bresse, Inxworth, Cornish and Jersey Giant


How much does it cost to raise backyard chickens?

The good news is chickens are really not that expensive to keep and there are lots of ways to cut costs and save money. This article will give you an idea of how much you can expect to fork out for the chickens and their basic needs, as well as some ongoing costs. Let's say your starting small, with only 3 hens. The estimated and approximate costs would be:

Chickens: $3.00 to $30.00 per chicken depending on breed and age.

Coop: $50.00 (secondhand/recycled) to $600.00 (new)

Feed approximately $15.00 per month.

Miscellaneous $10.00 per month.




More than just financially the challenging part will be the amount of time that you will be investing in the upkeep. Don't forget once school holidays start, you will need someone to take care after your chickens and upkeep the coop and surroundings. But all other than that dedication and affection to your daily job is key to success. The chickens will compensate the keeper in return with fresh and healthy eggs!






What else is important to have ?

Hanging feeder:

Chickens will eat out of anything you put in front of them, but using plastic ware or metal bowls means you’ll be refilling them all too often. Plastic or galvanized steel hanging feeders are inexpensive and can be found in a variety of sizes to accommodate any size brood. I have a 15-pound capacity hopper and only need to refill it about once a week. The other advantage of the hanging feeder is that it positions the feed high enough off the ground to protect it from moisture and rodents and also cuts down on the mess made by sloppy chickens.



Keeping fresh water available to the flock is essential. Chickens can only survive a couple of days without hydration, so forgetting to refill an undersized bowl every day can spell catastrophe. Large capacity waterers are inexpensive and easy to use, but I can do you one better. An automatic dog waterer connected to a garden hose will provide consistently fresh water and completely eliminates the need to refill. Mount the dish six inches or so from the ground to keep grit or bedding from being kicked into the bowl. Make sure it’s sturdy. Chickens love to perch and the edge of the waterer is as good a place as any for an indiscriminate chicken.

Utility lamp: 

Chickens do just fine in cold weather, but they aren’t going to complain if you throw a little more heat their way with an overhead lamp. In the the winter months, when daylight is at a premium, a light left on in the coop will also encourage egg production.






A wonderful hobby

Raising your own chicken is a fun thing to do and you will get fresh eggs every day. It also teaches your children to become responsible. Instead of just letting the kids spend most of their time watching television or Play-station you could get them involved in maintaining your mini farm. This way, as young as they are, they are already giving their own chores which teach them how to handle a bit of responsibility. I know it's easier said than done but this could be a good alternative to pass most of your time more productively.




The Story of Roti John

The more I walk around streets in Singapore, the more stories I find out about local food and it's origins. Ever heard of Roti...